Seed To Supper

Okra, Roselle, Aibika, & Kenaf are hibiscus plants with edible seed pods and excepting okra, edible leaves. With more than 60 Okra recipes and procedures from seed planting to harvest and on to okra poppers, gumbo, or pickled okra, and more than 15 recipes and procedures for the other edible hibiscus, this book tells how!